WWA Recipe

Something Good Dessert – Sandra Geiser

1^st layer: 1 ½ cup flour
                3 Tbsp. sugar OR Splenda
               1 stick butter, melted
               ¾ cup nuts, chopped

Combine & press into 9x13 pan. Bake 350 for 15 min. Cool crust.

2^nd layer: 16 oz. cream cheese (light)
½ c. sugar OR Splenda
8 oz. Cool Whip (light)

Blend until smooth & spread over cooled crust.

3^rd layer: 6 oz. instant vanilla pudding & 6 oz. instant pistachio pudding
3 cups milk.

Blend until smooth & spread over 2^nd layer.

4^th layer:

Spread Cool Whip over 3^rd layer & sprinkle with chopped nuts.

Refrigerate 4 hours or overnight.

Note: gets better 2^nd day so may want to make it ahead .